Gratinated pork loin chops recipe

Gratinated Pork Loin Chops recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This gratinated pork loin chops recipe is a delicious and satisfying dish that will impress your family and friends. The tender pork loin chops are seasoned to perfection and then topped with a flavorful cheese and breadcrumb mixture before being baked to golden perfection. The combination of the juicy pork, creamy cheese, and crispy breadcrumbs creates a mouthwatering meal that is sure to be a hit. Whether you're cooking for a special occasion or just want to treat yourself, this recipe is a must-try.

Keywords: gratinated, pork loin chops, recipe, cheese, baked.

Gratinated pork loin chops recipe details

Gratinated pork loin chops recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

4	pork loin chops, boneless
4 medium	tomatoes, sliced
4 slice(s)	Gouda cheese
some	salt and pepper
2 tbsp	vegetable oil

Instructions

This is a very easy and tasty recipe that can be made in a flash.

Gently wash and pat dry the pork chops, and season them from both sides with salt and pepper. (Use other seasonings as well if you like, try paprika, curry or garlic powder.)

Heat the vegetable oil in a large skillet, and cook the chops for 3-4 minutes on each side.

Remove the pork chops and place them in a shallow baking dish. Layer each chop with tomatoes, season the tomatoes with salt & pepper, and top with one slice of cheese.

Bake at 180°C for 20-30 minutes, until cheese has melted and browned slightly.

Serving suggestion and variation:Serve with rice, French fries, or potato croquettes. Also try substituting the tomatoes for sliced pineapple (definitely use curry for this version), or sliced mushrooms.


Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a