Lemon drops recipe

Lemon Drops recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a refreshing and tangy treat? Look no further than this Lemon Drops recipe! Bursting with zesty lemon flavor, these delightful candies are sure to satisfy your sweet tooth. With just a few simple ingredients, including fresh lemon juice and sugar, you can whip up a batch of these mouthwatering treats in no time. Perfect for parties, gifts, or simply indulging yourself, these Lemon Drops are an absolute must-try!
Keywords: lemon drops, recipe, refreshing, tangy, candy
Lemon drops recipe details
Ingredients
600 g | granulated sugar |
120 ml | water |
½ tsp | cream of tartar |
1 tbsp | cream of tartar |
lemon essence, to taste |
Instructions
In a small pan combine water, sugar and cream of tartar and bring to a boil. Cook until the mixture becomes pale yellow.Remove from the heat and add lemon essence to taste. Stir.
Turn out mixture onto an oiled marble slab. Sprinkle the 1 tbsp of cream of tartar onto the mixture and knead in thoroughly.
Form into thin rolls and then cut into small pieces. Form into small marble sized balls by hand. Sift with icing sugar and allow to dry thoroughly.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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