Laurette’s best brisket recipe

Laurette’s Best Brisket recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Laurette's Best Brisket Recipe, a mouthwatering dish that will leave you craving for more. This recipe combines tender, slow-cooked beef brisket with a rich and flavorful sauce that is sure to impress your family and friends. With its perfect balance of savory and sweet flavors, this dish is a true crowd-pleaser. Whether you're hosting a special occasion or simply looking to indulge in a delicious meal, Laurette's Best Brisket Recipe is a must-try.

Keywords: brisket, recipe, tender, flavorful, crowd-pleaser.

Laurette's best brisket recipe details

Laurette’s best brisket recipe, recipe Rating: 4.7
Number of votes:115

Ingredients

2 large onions

10 cloves garlic (you can always use more)

salt pepper to taste

2 cups salsa (medium)

1 large brisket

Instructions:

Saute sliced garlic and add salt and pepper in a large skillet. Add brisket and brown both sides on high heat. Add salsa and some water. Put in a roaster tray, covered. Bake at 350 degrees for 3 to 4 hours. Allow to cool and slice. Rewarm slices in gravy on medium-low heat before serving.