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  • Lakeshore inn granola recipe

Lakeshore inn granola recipe

Posted on Nov 3rd, 2016
by Matthew
Categories:
  • Recipes

Lakeshore Inn Granola recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • Breakfast
  • granola
  • homemade
  • Nuts
  • oats

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
The Lakeshore Inn Granola recipe is a delicious and nutritious breakfast option that will kickstart your day. Packed with wholesome ingredients, this homemade granola is a perfect blend of oats, nuts, seeds, and dried fruits. It offers a delightful crunch and a hint of sweetness, making it a versatile choice for topping yogurt, smoothie bowls, or simply enjoying it as a snack. With its easy-to-follow instructions, you can whip up a batch of this Lakeshore Inn Granola in no time.

Keywords: granola, homemade, breakfast, oats, nuts.

Lakeshore inn granola recipe details


By thesmartcookiecook.com
A recipe of Lakeshore inn granola recipe. Read more below.
Lakeshore inn granola recipe, recipe Rating: 4.6
Number of votes:107
Ingredients:
3 cups rolled oats (quick-cooking)
2 cups Wheatiesor bran flakes cereal
1 cup corn flakes
1 cup coarsely chopped pecans
1/2 cup honey
1/4 cup water
2 Tablespoons vanilla
1 Tablespoon vegetable oil
3/4 cup raisins
3/4 cup sweetened dried cranberries
Instructions:

Preheat oven to 300 degrees. Mix oats, cereal, cornflakes, wheat germ, and pecans in a large bowl. Mix honey, water, vanilla, and oil in a separate bowl; pour over rolled oat mixture, stirring lightly until evenly coated. Spray cookie sheet with non-stick vegetable oil and spread oat mixture on pan.

Bake 40 minutes until lightly browned, stirring every 10 minutes. NOTE: Bake up to an hour for crunchier texture, stirring every 10 minutes. Stir in raisins and cranberries. Cool. Store in airtight container in pantry for up to 1 month.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Lakeshore inn granola recipe

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  • Breakfast
  • granola
  • homemade
  • Nuts
  • oats

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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