Kiwi cream with coconut recipe
Kiwi Cream with Coconut recipe
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|6||kiwis, peeled, chopped|
|250 ml||whipping cream, whipped|
|sugar, to taste|
Peel and cut kiwis and combine in a bowl. Sprinkle with lemon juice and sugar and stir well.
Whip cream and fold into kiwi mix. Fill into individual serving bowls and chill until serving. To serve, sprinkle with shredded coconut.
ca. 15 min
Grade of difficulty:
Calories per portion:
Reference: Kiwi cream with coconut recipe
Recipe type: xarchivex
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