King prawns with garlic and chilli recipe
King Prawns with Garlic and Chilli recipe
Ingredients
| 10 | gambas, raw, peeled |
| For the garlic chilli mix: | |
| 4 tbsp | olive oil |
| 2 clove(s) | garlic |
| 2 | chilli, finely chopped |
| 1 dash(es) | paprika powder |
Instructions
You need an earthen ware dish big enough to hold the prawns in one layer.
Preheat oven to 220°C.
Combine all ingredients for the garlic chilli mix and set aside.
Place the gambas in the dish, brush with garlic-chilli mix, pour any remaining liquid over the gambas.
Cook in oven until gambas turn pink.
Serve immediately with baguette to soak up the oil.
Preparation time:
ca. 5 min
easy
n/a
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