Crispy fried potatoes with herb and bacon crumble recipe
Crispy Fried Potatoes with Herb and Bacon Crumble recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.If you're craving a delicious and satisfying side dish, look no further than the crispy fried potatoes with herb and bacon crumble recipe. This recipe takes ordinary potatoes to a whole new level of flavor and texture. The potatoes are perfectly fried to a golden crispness, then topped with a savory and crunchy mixture of herbs and bacon. Each bite is a delightful combination of crispy, creamy, and smoky flavors that will have you coming back for more.
Keywords: crispy fried potatoes, herb and bacon crumble, side dish, flavor, texture.
Crispy fried potatoes with herb and bacon crumble recipe details
Ingredients
| 750 g | potatoes, (small Roosters), skin on, brushed and cut into 2cm cubes |
| 3 tsp | chopped herbs (e.g. parsley, chives, tarragon and marjoram) |
| 100 g | breadcrumbs |
| 125 g | streaky bacon, chopped |
| 3 tsp | oil |
| 1 | egg white, lightly beaten |
Instructions
Cook the potatoes in salted water for 10 minutes until almost tender. Drain and pat dry. In a bowl mix the herbs with breadcrumbs and the egg white. Season with salt and pepper. Add the potatoes and toss until well coated.In a pan fry the bacon until golden and crispy.
In a separate pan heat the oil. Add the potatoes and fry until golden, crispy and cooked. Add the bacon and serve immediately, together with a fresh green salad of your choice.
Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
medium
Calories per portion:
n/a
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Crispy fried potatoes with herb and bacon crumble recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 62 times, 1 visit(s) today
