Key lime drop cookies recipe

Key Lime Drop Cookies recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the tantalizing Key Lime Drop Cookies recipe, a delightful treat that combines the zesty flavor of key limes with a soft and chewy cookie texture. These cookies are easy to make and perfect for any occasion, from casual gatherings to elegant parties. With just a handful of ingredients and a few simple steps, you can create a batch of these tangy and sweet treats in no time. Get ready to indulge in the refreshing taste of key lime and satisfy your sweet tooth with these delectable cookies.
Keywords: key lime, drop cookies, recipe, tangy, sweet.
Key lime drop cookies recipe details
- Ingredients:
- 1 stick (1/2 cup) butter or margarine, softened
- 1 cup sugar
- 2 teaspoons grated Key lime or Persian lime peel
- 1 egg, lightly beaten
- 1/2 cup Key lime or Persian lime juice, strained
- 3 cups flour
- 1/2 teaspoon cinnamon
- 4 teaspoons baking powder
Preheat the oven to 375 degrees. In a mixing bowl, cream together the butter, sugar, and lime peel. Beat in the egg and lime juice. In another bowl, sift the flour, cinnamon, and baking powder together and beat into the butter mixture. Drop by teaspoonfuls onto an ungreased baking sheet. Bake for 10 minutes or until very light brown. Remove immediately to cooling rack. Cookies will be cake-like.
Yields: 4 to 5 dozen cookies
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