Kale chips recipe
Kale Chips
This article was published by: MatthewShare this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Looking for a healthy and delicious snack? Look no further than this easy Kale chips recipe. Packed with nutrients and flavor, these crispy chips are a great alternative to traditional potato chips. With just a handful of ingredients and a few simple steps, you can enjoy a guilt-free snack that is both satisfying and good for you. So grab some fresh kale leaves and get ready to indulge in this wholesome treat!Keywords: kale chips, healthy snack, crispy, guilt-free, easy recipe
Kale chips recipe details
If a diet is keeping you away from meat, here’s a healthy way to get chips into the mix.
Ready in: 20 mins
Ingredients
Serves: 4- 1 bunch kale, stems removed and leaves torn into pieces
- 2 teaspoons olive oil
- Pinch salt
Preparation method
Prep: 5 mins | Cook: 15 mins1. Preheat oven to 350 degrees F.
2. On a baking sheet, drizzle kale with olive oil and salt. Toss to combine.
3. Bake for 15 minutes, or until crunchy.
Share this content!
As seen in:
Reference: Kale chips recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 37 times, 1 visit(s) today