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Kale chips recipe

Posted on Apr 6th, 2022
by Matthew
Categories:
  • Recipes



Kale Chips


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Kale chips recipe. Read more below.
Kale chips recipe, recipe Rating: 4.8
Number of votes:83

If a diet is keeping you away from meat, here’s a healthy way to get chips into the mix.

Ready in: 20 mins

Ingredients

Serves: 4

  • 1 bunch kale, stems removed and leaves torn into pieces
  • 2 teaspoons olive oil
  • Pinch salt

Preparation method

Prep: 5 mins | Cook: 15 mins

1. Preheat oven to 350 degrees F.

2. On a baking sheet, drizzle kale with olive oil and salt. Toss to combine.

3. Bake for 15 minutes, or until crunchy.

Related posts:

Jalapeno jamaican jerk pork tenderloin recipe Kale and sausage pasta soup recipe Kale and duck casserole recipe Kale soup with smoked goose breast recipe


Reference: Kale chips recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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