Kale soup with smoked goose breast recipe

Kale Soup with Smoked Goose Breast recipe

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
Introducing the delicious and nutritious Kale Soup with Smoked Goose Breast recipe! This hearty and flavorful soup is a perfect blend of tender kale leaves, rich broth, and succulent smoked goose breast. With just a handful of ingredients and simple steps, you can whip up a comforting bowl of this soup in no time. The combination of the earthy kale, smoky goose breast, and savory broth creates a harmonious flavor profile that will leave you craving for more. So grab your apron and get ready to indulge in this satisfying and wholesome dish!

Keywords: kale soup, smoked goose breast, recipe, hearty, flavorful

Kale soup with smoked goose breast recipe details

Kale soup with smoked goose breast recipe, recipe Rating: 4.6
Number of votes:116 

Ingredients

	salt
600 g	kale
2 large	onions
4 tbsp	margarine
1 l	vegetable stock
200 g	potatoes
100 ml	single cream
	salt and pepper, to taste
1 tsp	honey
200 g	smoked goose breast

Instructions

In a large saucepan, bring to a boil 3 litres of water with 1-2 pinches of salt. Wash the kale and strip the leaves from the stem. Blanch the kale for three minutes, drain, then immediately transfer into cold water to chill. Drain well then finely chop the kale.

Finely dice onions. Heat up margarine in a saucepan and fry the onions until translucent and add the kale. Pour in the stock, cover, bring to a boil and simmer for 10-15 minutes.

Peel and grate the potatoes and add them to the soup. Bring again to a boil and simmer for some further minutes. Take the soup from heat, stir in the single cream and season to taste with salt, pepper and honey.

Finely slice the smoked goose breast.

Ladle the soup into heated soup plates and sprinkle with the goose breast stripes.

Preparation time:
ca. 15 min
Grade of difficulty:
medium
Calories per portion:
320 kcal