Jalapeno cheese ball recipe

Jalapeno Cheese Ball recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy appetizer to spice up your next gathering? Look no further than this irresistible Jalapeno Cheese Ball recipe. Packed with creamy cheese, zesty jalapenos, and a hint of tangy spices, this crowd-pleasing dish is sure to be a hit. Whether you're hosting a party or simply craving a flavorful snack, this recipe is quick to make and will leave your taste buds wanting more. Get ready to impress your guests with this cheesy, spicy, and utterly addictive treat.

Keywords: jalapeno, cheese ball, appetizer, spicy, creamy.

Jalapeno cheese ball recipe details

Jalapeno cheese ball recipe, recipe Rating: 4.6
Number of votes:106

Ingredients

Two 8-ounce packages cream cheese

1/4 pound margarine

2 ounces blue cheese

1 Tablespoon diced onion

1 Tablespoon powdered onion

6 jalapeno peppers (remove all seeds), finely diced

juice of 1/2 lemon

1 Tablespoon Miracle Whipsalad dressing

dash salt

1 cup finely chopped pecans

Instructions:

Thoroughly combine all ingredients (except pecans) together. Shape into ball and roll in crushed pecans. Refrigerate a few hours.

Serve with a selection of crackers

“We walked well. We ate well – slept well. Loved the care and comfort.” -Guests from Maine