Pasta with tomatoes recipe

Pasta with Tomatoes recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This Pasta with Tomatoes recipe is a delightful and easy-to-make dish that will satisfy your taste buds. The combination of juicy tomatoes, aromatic herbs, and al dente pasta creates a perfect harmony of flavors. With just a handful of ingredients and minimal effort, you can whip up this delicious meal in no time. Whether you're cooking for yourself or hosting a dinner party, this recipe is sure to impress.
Keywords: pasta, tomatoes, recipe, easy, flavorful.
Pasta with tomatoes recipe details
- Ingredients
- 2 large chopped tomatoes
- 1 garlic clove, minced
- 4 ounces bow tie pasta, cooked and drained
- 2 Tablespoons fresh or dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Combine tomatoes, basil, garlic salt and pepper. Set aside at room temperature for several hours. Serve over hot pasta. If desired, garnish with basil and Parmesan cheese.
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