Italian style tuna macaroni salad recipe
Italian-Style Tuna Macaroni Salad
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Recipe intro
This Italian style tuna macaroni salad recipe is a delightful twist on the classic macaroni salad. Packed with flavorful ingredients like tuna, olives, cherry tomatoes, and fresh herbs, it offers a burst of Mediterranean flavors. The combination of al dente macaroni and zesty dressing creates a refreshing and satisfying dish that is perfect for picnics, potlucks, or a light lunch. With its simple preparation and vibrant taste, this recipe is sure to become a favorite.Keywords: Italian style, tuna macaroni salad, Mediterranean flavors, refreshing, simple preparation.
Italian style tuna macaroni salad recipe details
A basic salad; something light and refreshing for your cookout or picnic.
Ready in: 25 mins
Ingredients
Serves: 6- 1 (8 ounce) package macaroni
- 4 Italian tomatoes, chopped
- 1 (6 ounce) can tuna, packed in oil, drained
- 1 celery stalk, diced
- 2 green onions, cut into 1/4-inch lengths
- 2 tablespoons to 1/2 cup mayonnaise, as desired
- 2 tablespoons Italian dressing (creamy is fine)
Preparation method
Prep: 10 mins | Cook: 15 mins1. Bring a large pot of water to a boil. Stir in the macaroni and boil for 10 to 14 minutes, until pasta is almost fully cooked but not quite (a.k.a. al dente).
2. In a large bowl, toss the cooked macaroni with the tomatoes, tuna, celery, and onions.
3. Add the mayonnaise and the Italian dressing; stir until everything is combined. Serve on a warm plate, if you’ve got one.
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