Italian Street Fair Pizza

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the vibrant flavors of an Italian street fair with this mouthwatering pizza recipe. Inspired by the bustling streets of Italy, this recipe combines a crispy homemade crust with a medley of fresh ingredients. The perfect balance of tangy tomato sauce, creamy mozzarella cheese, and a variety of savory toppings creates a truly authentic taste. Whether you're hosting a casual get-together or simply craving a slice of Italy at home, this recipe is sure to transport your taste buds.

Keywords: Italian, street fair, pizza recipe, homemade crust, fresh ingredients.

Italian street fair pizza recipe details

Italian street fair pizza recipe, recipe Rating: 4.6
Number of votes:111

Your Italian street fair classics–sausage, peppers and onions–together on a homemade pizza.
Ready in: 35 mins

Ingredients

Serves: 4

• 1 pound refrigerated pizza dough
• 1/4 cup olive oil
• 1 pound hot Italian sausages, casings removed
• 1 onion, sliced
• 2 red bell peppers, sliced
• Salt and pepper
• 2 tablespoons finely chopped fresh rosemary
• 3/4 cup ricotta cheese
• 1/4 cup grated Parmesan cheese

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat oven to 500 degrees F and line a baking sheet with parchment paper.
2. Roll out the pizza dough to fit the baking sheet.
3. Pour 1 tablespoon olive oil into a large skillet and set over medium heat. Cook sausage in the hot oil until browned through, breaking up into small pieces; drain on paper towels.
4. Pour remaining oil into the skillet. Cook onion and bell peppers in hot oil until tender, seasoning with salt, pepper, and rosemary as they cook.
5. Top pizza with sausage, onion, and pepper. Add ricotta in spoonfuls and sprinkle with Parmesan and 1 tablespoon oil.
6. Bake for 20 minutes, until crust is browned and cheeses are melted.