Irish creme liqueur recipe
Irish Creme Liqueur recipe
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Recipe intro
Irish creme liqueur is a rich and creamy alcoholic beverage that originates from Ireland. This homemade recipe allows you to recreate the smooth and velvety taste of this popular liqueur in the comfort of your own home. With just a few simple ingredients and a little bit of time, you can enjoy a delicious and indulgent drink that is perfect for sipping on its own or adding to your favorite cocktails.Keywords: Irish creme liqueur, homemade, creamy, indulgent, recipe
Irish creme liqueur recipe details
- Ingredients:
- 1 cup Eagle Brandcondensed milk
- 1 cup Irish whiskey (Jameson, Bushmills, Tullamore)
- 1/3 cup rum
- 1 pint (2 cups) half & half
- 2 Tablespoons chocolate syrup
- 1 teaspoon vanilla
Mix slowly in blender. Makes approximately one ‘fifth.’ Keep refrigerated for no more than 2 weeks!
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