Hot tomato sauce recipe

Hot Tomato Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This hot tomato sauce recipe is perfect for those who crave a spicy kick in their meals. Made with fresh tomatoes, garlic, and a blend of fiery spices, this sauce is guaranteed to add a burst of flavor to any dish. Whether you want to spice up your pasta, use it as a dipping sauce, or add it to your favorite recipes, this hot tomato sauce will surely satisfy your taste buds.

Keywords: hot tomato sauce, spicy, fresh tomatoes, garlic, fiery spices.

Hot tomato sauce recipe details

Hot tomato sauce recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

1 tsp	olive oil
60 g	bacon, cut into thin strips
1 medium	onion, chopped
250 g	mushrooms, sliced
800 g	tomatoes, canned, undrained
2 tbsp	fresh parsley, chopped
½ tsp	dried oregano
½ tsp	red pepper flakes
	black pepper, to taste

Instructions

Heat oil in medium saucepan over high heat. Stir in bacon, onion and garlic. Cook, whilst stirringfor about 3 minutes or until onion is tender. Add mushrooms and cook, whilst stirring, for 2 minutes or until mushrooms are tender.

Add tomatoes, parsley, oregano, red pepper and black pepper to saucepan. Bring to a boil and cover. Slightly reduce heat and simmer 50-60 minutes over medium heat, stirring occasionally, until sauce thickens.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a