Hot mexican salsa recipe

Hot Mexican Salsa recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This hot Mexican salsa recipe is a zesty and flavorful addition to any meal. Made with fresh tomatoes, onions, jalapenos, and cilantro, it packs a punch of heat and tanginess. Perfect for dipping tortilla chips or adding a spicy kick to tacos and burritos, this homemade salsa is sure to impress your taste buds. The combination of ingredients creates a balance of flavors that will leave you craving more.
Keywords: hot, Mexican, salsa, recipe, zesty
Hot mexican salsa recipe details
Ingredients
500 g | tomatoes, canned |
2 | jalapeno peppers, finely chopped |
¼ tsp | salt |
¼ tsp | garlic powder |
1 tsp | olive oil |
1 pinch(es) | oregano |
Instructions
Combine all in ingredients in a blender and blend until smooth.Serve with Mexican salad dishes, tortillas or fresh vegetables.
Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Hot mexican salsa recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 49 times, 1 visit(s) today