Hot Crabmeat Dip recipe

4.9199

Recipes from Joanne Hilton, owner: I dont know if Im as good a cook as Julia, but I come from a long line of good cooks. Here are some of my recipes!

Ingredients:

1 pound crabmeat

1 stick butter

8 ounces cream cheese

Tabascopepper sauce to taste

Melt cream cheese and butter, add crabmeat and season with Tabasco. A little lemon juice may be added. Serve warm or room temperature on crackers or Melbarounds.