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  • Hot crab spread recipe

Hot crab spread recipe

Posted on Jan 31st, 2017
by Matthew
Categories:
  • Recipes

Hot Crab Spread recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Hot crab spread recipe. Read more below.
Hot crab spread recipe, recipe Rating: 4.4
Number of votes:88
Ingredients
One 8-ounce package cream cheese
1 Tablespoon milk
2 teaspoons Worcestershire sauce
One 7-1/2-ounce can crabmeat
2 Tablespoons chopped onion
2 Tablespoons slivered almonds

Instructions:

Thoroughly combine cream cheese, milk, and Worcestershire sauce. Drain and flake crabmeat. Add to cream cheese mixture along with onions. Turn into greased 8-inch pie plate. Top with almonds. Bake at 350 degrees for 15 minutes.

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Reference: Hot crab spread recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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