Hot 7 Layer Dip

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a crowd-pleasing appetizer that's easy to make? Look no further than this delicious Hot 7 Layer Dip recipe! Packed with layers of creamy refried beans, zesty salsa, melted cheese, and more, this dip is sure to be a hit at your next gathering. Whether you're hosting a game night or a potluck, this savory and flavorful dip will have everyone coming back for more. With just a few simple ingredients and a quick bake in the oven, you'll have a tasty and satisfying appetizer ready in no time.

Keywords: hot dip, 7 layer dip, appetizer, crowd-pleasing, easy to make.

Hot 7 layer dip recipe details

Hot 7 layer dip recipe, recipe Rating: 4.5
Number of votes:101

You read that right–stupendous seven-layer dip served hot. Score. And you make it on the grill. Double score.
Ready in: 35 mins

Ingredients

Serves: 12

• 1 (1 ounce) package taco seasoning mix
• 1 (16 ounce) can refried beans
• 1 (8 ounce) package cream cheese, softened
• 1 (16 ounce) container sour cream
• 1 (16 ounce) jar salsa
• 1 large tomato, chopped
• 1 green bell pepper, halved
• 1 bunch chopped green onions
• 1 Tablespoon olive oil
• 1 small head iceberg lettuce, shredded
• 1 (6 ounce) can sliced black olives, drained
• 2 cups shredded Cheddar cheese

Preparation method

Prep: 10 mins | Cook: 25 mins

1. Preheat grill to Medium.
2. Brush bell pepper with oil and set on grill. Cook for about 15 minutes, until pepper is browned and tender. Chop.
3. Combine taco seasoning and beans in an 8×8-inch baking dish that can go on the grill. Spread into a consistent layer, then sprinkle with olives, green onions, and cheese. Place on grill and close the lid; grill for about 5 minutes to melt the cheese.
4. Add salsa to the dip and grill for another 5 minutes. Then add sour cream and cream cheese, tomatoes, chopped green pepper, and lettuce. Serve with tortilla chips.