Homemade redcurrant liqueur recipe

Homemade Redcurrant Liqueur recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a touch of elegance to your next gathering? Look no further than this homemade redcurrant liqueur recipe. Bursting with the vibrant flavors of fresh redcurrants, this delightful liqueur is easy to make and even easier to enjoy. With just a few simple ingredients and a bit of patience, you can create a velvety smooth liqueur that is perfect for sipping on its own or adding to your favorite cocktails. So, grab some redcurrants and get ready to impress your guests with this delicious homemade treat!

Keywords: redcurrant liqueur, homemade recipe, elegant, vibrant flavors, cocktails

Homemade redcurrant liqueur recipe details

Homemade redcurrant liqueur recipe, recipe Rating: 4.6
Number of votes:113 

Ingredients

500 g	redcurrants
1 l	vodka
250 ml	water
250 g	sugar

Instructions

Clean the redcurrants and place the berries into a bowl. Pour over the vodka. Cover and allow to soak overnight.

Bring the water with the sugar to a boil and stir until the sugar has dissolved. Add the syrup into the bowl and allow to soak for another 24 hours.

Strain the liquid into sterilized bottles and store the liqueur in a dark place.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 5 min
Resting time:
ca. 2 days
Grade of difficulty:
easy
Calories per portion:
n/a