Home Style Turkey Meatloaf with Brocolli

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delicious and nutritious "Home Style Turkey Meatloaf with Broccoli" recipe! This mouthwatering dish combines lean ground turkey with wholesome ingredients to create a flavorful twist on a classic comfort food. Packed with protein and fiber, this recipe is not only satisfying but also a healthier alternative to traditional meatloaf. The addition of fresh broccoli adds a vibrant touch and boosts the nutritional value of the dish. Get ready to indulge in a comforting meal that will please both your taste buds and your health-conscious side.

Keywords: turkey meatloaf, home style, broccoli, healthy, comfort food

Home style turkey meatloaf with brocolli recipe details

Home style turkey meatloaf with brocolli recipe, recipe Rating: 4.7
Number of votes:126

This recipe is a variant of Pam Anderson’s Wonderful Meatloaf that I made into a healthy meal by substituting ground turkey and adding broccoli plus other ingredients for a good healthy meal for those watching their waistlines or their health.
Ready in: 1 hour 15 mins

Ingredients

Serves: 4

• 1/2 cup fresh mushrooms
• 1 1/2 pounds ground turkey
• 1 cup cooked rice
• 2 tablespoons brown sugar
• 1 cup chopped onion
• 1 tablespoon ketchup
• 1/2 cup ketchup
• 1 (10 ounce) package frozen chopped broccoli
• 1 (8 ounce) package Smart Balance(R) cheese shards
• 1/2 tablespoon ground cumin

Preparation method

Prep: 15 mins | Cook: 1 hour

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine mushrooms, turkey, rice, brown sugar, onion, the 1 tablespoon ketchup, broccoli, cheese shards, and cumin. Mix well and place in a 9×13-inch casserole dish.
3. Bake in the preheated oven for 45 minutes. Spread remaining ketchup over the top of the loaf and bake an additional 15 minutes. Let cool for 5 minutes and serve.