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Hill farm inn

Hill Farm Inn recipe


By TheSmartCookieCook.comA recipe of Hill farm inn. Click here to read more.
5199
Internet Cookbook
Other Bed and Breakfast, Country

Ingredients
3 cups raisin bran cereal
2 cups buttermilk
1/2 cup vegetable oil
1-1/4 cups sugar
2 large eggs, lightly beaten
2-1/2 teaspoons baking soda
scant 1/4 cup water
2-1/2 cups all-purpose flour
1 teaspoon salt

Instructions:

Combine cereal, buttermilk, oil, sugar, and eggs in a large bowl. Dissolve baking soda in the water and add to mixture. Stir in flour and salt. Cover and refrigerate at least 6 hours before baking.

To bake, preheat oven to 375 degrees. Spray muffin tins with cooking spray and fill 2/3 full. Bake for 25 minutes.

If well-covered, the batter will last up to 1 week in refrigerator, so you can enjoy freshly baked muffins for several days.

Makes: 24 muffins


Tags: recipe, Hill farm inn, cooking, diy
By Matthew
March 11, 2018
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