Herbed bread

Herbed Bread

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delightful recipe for Herbed Bread, a heavenly creation that will tantalize your taste buds. This aromatic bread is infused with a medley of fresh herbs, resulting in a fragrant and flavorful loaf that is perfect for any occasion. With its golden crust and soft, pillowy interior, this recipe is sure to become a staple in your baking repertoire. Whether enjoyed as a standalone treat or paired with your favorite dips and spreads, Herbed Bread is a guaranteed crowd-pleaser.

Keywords: herbed bread, recipe, fresh herbs, fragrant, flavorful.

Herbed bread details

Herbed bread, recipe Rating: 4.4
Number of votes:91

Ingredients:

2 loaves French bread

1/2 pound melted butter

1-1/2 teaspoons caraway seeds

1/2 teaspoon celery seeds

1 teaspoon powdered thyme

1/2 teaspoon paprika

Garlic salt (to taste)

Combine butter and seasonings. Cut loaves in half lengthwise and spread with butter mixture. Wrap loaves in foil and bake for about 10 minutes at 350 degrees.