Hash brown casserole

Hash Brown Casserole recipe

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1 can cream of onion soup
1 can cheddar cheese soup
32 ounces frozen hash brown potatoes
3 ounces cream cheese, softened

Grease a 9 x 13-inch pan. Mix all ingredients together in large bowl. Pour into pan. Bake at 400 degrees for 40 minutes.

Serves:10 to 14

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