Hamburger Stew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a hearty and flavorful dish to warm you up on a chilly evening? Look no further than this delicious Hamburger Stew recipe. Packed with tender chunks of beef, vegetables, and aromatic herbs, this stew is the perfect comfort food. Whether you're cooking for a family dinner or hosting a gathering with friends, this easy-to-make recipe will surely impress everyone at the table. So grab your apron and get ready to enjoy a bowlful of pure comfort and satisfaction.

Keywords: Hamburger stew, recipe, comfort food, hearty, flavorful

Hamburger stew recipe details

Hamburger stew recipe, recipe Rating: 4.5
Number of votes:100

As a young bachelor out of college, I did my own cooking and devised inexpensive, hearty meals like this one. Leftovers are great!
Ready in: 1 hour 30 mins

Ingredients

Serves: 4

• 1 pound ground beef
• 1 cup diced white onion
• 1 cup celery
• 1 cup diced rutabaga
• 1 cup diced carrots
• 1 (4 ounce) can mushroom pieces
• 1 teaspoon dried basil leaves
• 1 teaspoon dried tarragon leaves
• 1 teaspoon white pepper
• 1/2 teaspoon salt, or to taste
• 1 teaspoon garlic powder (optional)
• 1 quart water, or as needed to cover stew

Preparation method

Prep: 30 mins | Cook: 1 hour

1. Brown beef in nonstick skillet, drain, and add to a 4 quart Dutch oven. Add all other ingredients and bring to a boil, then simmer 1 hour. Stir and add water to cover stew from time to time.