Hamburger chow mein recipe

Hamburger Chow Mein

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Hamburger Chow Mein recipe is a delightful fusion of American and Chinese flavors. It combines juicy ground beef with a medley of fresh vegetables, all stir-fried to perfection and served over a bed of crispy chow mein noodles. The dish is then tossed in a savory sauce that balances the sweetness of soy with the tanginess of vinegar. Quick and easy to make, this recipe is perfect for a weeknight dinner or a casual gathering with friends.

Keywords: hamburger chow mein, fusion recipe, ground beef, stir-fried vegetables, savory sauce.

Hamburger chow mein recipe details

Hamburger chow mein recipe, recipe Rating: 4.6
Number of votes:105

This is a meaty chow mein meal that is very easy to make and will please the entire family or friends. If you like chow mein meals this is definitely one to try.
Ready in: 30 mins

Ingredients

Serves: 6

• 1 pound hamburger
• 1 large onion, chopped
• 5 stalks celery, chopped
• 3 cups water, or as needed
• 1 cup soy sauce
• 2 chicken boullion cubes
• 6 teaspoons corn starch
• 2 cups white rice
• 1 bag chow mein noodles

Preparation method

Prep: 10 mins | Cook: 20 mins

Brown the hamburger in a large skillet or pot. Drain off the grease.

Add the onion and celery to the meat. Then add enough water to just cover everything.

Add in soy sauce and boullion cubes.

Bring to a boil, then lower heat to low. Cover and cook until the celery and onion are still firm but soft. Then thicken with corn starch.

Cook a small pot of white rice according to package directions and serve with chow mein noodles.