Ham and apricot sandwiches recipe

Ham and Apricot Sandwiches recipe

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Recipe intro
The Ham and Apricot Sandwiches recipe is a delightful combination of savory ham and sweet apricot jam, nestled between two slices of fresh bread. This quick and easy recipe is perfect for a light lunch or a satisfying snack. The tangy apricot jam adds a burst of flavor that complements the salty ham perfectly. With just a few simple ingredients, you can create a delicious and satisfying sandwich in no time.Keywords: ham, apricot, sandwiches, recipe, quick and easy.
Ham and apricot sandwiches recipe details
Ingredients
4 slice(s) | pumpernickel or wheat bread, very thinly sliced |
2 tbsp | apricot preserve |
1 tbsp | Dijon mustard |
100 g | ham, thinly sliced |
Instructions
Spread preserve on one slice and spread another slice with half of the mustard. Add the ham slices and close.Trim the crusts and cut into each sandwich into half.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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