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  • Guinness chocolate cake recipe

Guinness chocolate cake recipe

Posted on Mar 23rd, 2022
by Matthew
Categories:
  • Recipes

Guinness Chocolate Cake recipe


By thesmartcookiecook.comA recipe of Guinness chocolate cake recipe. Click here to view.
4.5153


Ingredients

250 ml Guiness stout
250 g butter
75 g cocoa powder
400 g sugar
140 ml sour cream
2  eggs
1 packet(s) vanilla sugar
275 g all-purpose flour
1 tsp baking soda
300 g cream cheese
150 g icing sugar


Instructions

Preheat oven to 180°C/ 350°F. Grease and line a 9-inch springform tin with baking parchment.

Pour the Guinness in a big saucepan, add the butter and heat until the butter is melted. Remove from heat and stir in cocoa and sugar.

Whisk in a bowl the sour cream with eggs, vanilla sugar and add it to the Guiness mixture. Mix the flour with baking soda and stir this gently into the Guinness mixture until smooth – don’t stir too much.

Pour the batter into the prepared tin and bake for 45-60 minutes. Place the cake onto a wire rack and allow to cool completely in the tin. It is quite necessary to do so, because the cake is rather moist.

For the frosting:
Whisk the cream cheese until even and smooth. Stir in the icing sugar until easy to spread and even. Frost the top of the cake with the mixture.

The appearance is almost like a draught Guinness – sort of a solid Guiness.

Note:
Store in the fridge until needed.


Preparation time:

ca. 30 min

Grade of difficulty:
medium
Calories per portion:
n/a


Tags: recipe, Guinness chocolate cake recipe, diy, how to cook, prepare Guinness chocolate cake recipe
Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice.




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