Chocolate nuggets recipe

Chocolate Nuggets recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.

Recipe intro

Indulge your sweet tooth with this decadent recipe for Chocolate Nuggets. These bite-sized treats are perfect for satisfying your chocolate cravings. Made with a rich and creamy chocolate base, these nuggets are then studded with your choice of nuts or dried fruits for added texture and flavor. They are easy to make and even easier to devour. Get ready to enjoy a delightful combination of chocolatey goodness in every bite!

Keywords: Chocolate nuggets, recipe, sweet tooth, bite-sized treats, nuts or dried fruits.

Chocolate nuggets recipe details

Chocolate nuggets recipe, recipe Rating: 4.4
Number of votes:94 

Ingredients

125 ml	vegetable oil
30 g	unsweetened chocolate
500 ml	sugar
4 medium	eggs
2 tsp	vanilla extract
200 g	flour
2 tsp	baking powder
130 g	sugar, for coating

Instructions

Heat oil and chocolate over low heat in a small saucepan, stirring until the chocolate is melted and the mixture is smooth.

Transfer to a mixing bowl and add sugar, eggs and vanilla. Beat with an electric mixer until smooth and well blended.

Mix in flour and baking powder and beat just until well incorporated.

Chill in the refrigerator overnight.

Preheat oven to 180°C and line a cookie sheet with parchment paper and lightly grease the paper.

Place the sugar in a flat bowl. Form the dough into 2-cm large balls and roll in the sugar until completely coated.

Place balls on prepared cookie sheet, 4 cm apart. Bake for 10-12 minutes, until the cookies are puffed. Remove to a rack to cool.


Preparation time:
ca. 12 hrs 20 min
Grade of difficulty:
easy
Calories per portion:

n/a