Guaccagonzolasabi recipe

Guaccagonzolasabi recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the delectable Guaccagonzolasabi recipe! This unique fusion dish combines the creamy goodness of guacamole with the bold flavors of gorgonzola cheese and the fiery kick of wasabi. With just a handful of ingredients and simple steps, you can create a mouthwatering appetizer that will impress your guests. The creamy avocado, tangy cheese, and spicy wasabi blend together harmoniously, offering a burst of flavors in every bite. Get ready to tantalize your taste buds with this innovative and unforgettable dish.

Keywords: Guacamole, Gorgonzola cheese, Wasabi, Fusion dish, Appetizer

Guaccagonzolasabi recipe details

Guaccagonzolasabi recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

2 large	avocados, nice and ripe
2	Gorgonzola cheese or Cambazola or Stilton, ripe and runny
1 stick(s)	celery, very finely sliced
1 handful	walnuts, crushed or finely chopped
1 small	apple, green, chopped finely and squirt with lime juice
2 dollop(s)	cream cheese
2 dollop(s)	wasabi paste, to your own strength
1 handful	green grapes, seedless
1 handful	prawns, peeled and slightly chopped
2 dollop(s)	sweet chili sauce
3	potatoes, boiled in their skins, cold, peeled and coarsley grated
3 dash(es)	lime juice

Instructions

Peel the avocados, remove the stones, spoon the flesh in a mixing bowl and squirt with lime juice. Add the Gorgonzola and mash till a paste consistency is reached. Add all the other ingredients, apart from the prawns, potato and chili sauce, and fold together.

Fry the prawns in butter and season with the chili sauce. Using the grated potatoes, fry off into two patties.

When the potatoes are crispy on both sides serve these Rosti topped with a donut of avocado mix and in the well place the sweet chili prawns.

Ideal Starter.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 8 min
Grade of difficulty:
easy
Calories per portion:

400kcal