Grilled prawns recipe

Grilled Prawns recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This grilled prawns recipe is a delicious and easy way to enjoy succulent seafood. With just a few simple ingredients, you can create a flavorful dish that is perfect for any occasion. The prawns are marinated in a zesty blend of herbs and spices, then grilled to perfection, resulting in a tender and juicy texture. Whether you're hosting a backyard barbecue or looking for a quick weeknight meal, this recipe is sure to impress.

Keywords: grilled prawns, seafood, recipe, marinade, barbecue

Grilled prawns recipe details

Grilled prawns recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

8	king prawns, raw, peeled, deveined
115 g	butter
1 tbsp	diced onion
2 clove(s)	garlic, minced
½ tsp	chopped parsley
	juice of 1 lemon
120 ml	white wine

Instructions

Melt the butter in a saucepan over low heat. Sauté the garlic, onions and parsley. Add wine and lemon. Simmer over low heat a few minutes. Add a little water if necessary.

Remove from heat and leave to cool a little. Pour the marinade into a bowl and add the prawns. Leave to marinate in refrigerator for about 1 hour.

Grill over medium high heat until prawns are slightly browned.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a