Grilled Lime Shrimp Tacos

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering Grilled Lime Shrimp Tacos recipe! This delightful dish is a perfect blend of zesty flavors and succulent shrimp, making it an ideal option for seafood lovers. The shrimp is marinated in a tangy lime sauce and then grilled to perfection, adding a smoky charred taste. Served in warm tortillas with fresh toppings, these tacos are a refreshing and satisfying meal option for any occasion.

Keywords: Grilled, Lime, Shrimp, Tacos, Recipe

Grilled lime shrimp tacos recipe details

Grilled lime shrimp tacos recipe, recipe Rating: 4.6
Number of votes:111

Bring some Mexi-style to your cookout with shrimp soaked in a lime marinade, grilled and added to tacos.
Ready in: 25 mins

Ingredients

Serves: 4

• 2 limes, juiced
• 1/2 cup chopped cilantro
• 1 garlic clove, minced
• 1 teaspoon ground cumin
• 1 teaspoon olive oil
• 1 1/2 pounds uncooked shrimp, peeled and deveined
• 8 crispy taco shells
• 1/2 head Shredded lettuce
• 1 Chopped tomato
• Several wooden skewers, soaked in water

Preparation method

Prep: 15 mins | Cook: 10 mins

1. Preheat grill to Medium.
2. In a mixing bowl, stir together the lime juice, cilantro, garlic, jalapeno, cumin, and olive oil. Dump in the shrimp and make sure each little shrimp is coated in the mixture.
3. Thread the shrimp on the skewers and place on grill. Cook for 8 minutes, flipping once, until shrimp turn pink through and through.
4. Serve on taco shells with lettuce and tomato.