Grilled Italian Pork Chops

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Grilled Italian Pork Chops is a delicious and flavorful dish that is perfect for any summer barbecue. The pork chops are marinated in a blend of Italian herbs and spices, giving them a savory and aromatic taste. Grilling the chops adds a smoky charred flavor, while keeping them tender and juicy. Serve these mouthwatering pork chops with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

Keywords: grilled, Italian, pork chops, recipe, flavorful.

Grilled italian pork chops recipe details

Grilled italian pork chops recipe, recipe Rating: 4.6
Number of votes:112

Grilled pork chops covered with ham, tomato, and mozzarella cheese.
Ready in: 30 mins

Ingredients

Serves: 4

• 4 (3/4 inch thick) pork chops
• salt and pepper
• 4 slices baked ham
• 4 slices tomato
• 4 slices mozzarella cheese
• fresh oregano to taste
• paprika to taste

Preparation method

Prep: 10 mins | Cook: 20 mins

1. Preheat an outdoor grill for high heat, and lightly oil the grate.
2. Season pork chops with salt and pepper. Grill until internal temperature reaches 160 degrees F. That’s about 4 minutes per side for a one-inch thick chop. 6 minutes per side for a 1 1/2 inch thick one.
3. Add ham, tomato, and mozzarella cheese slices. Sprinkle with paprika and oregano.
4. When cheese is melted remove from grill. Let stand for 5 minutes before serving.