Citrus baked fish recipe
Citrus Baked FishThis article was published by: Matthew
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Salmon’s the best!
Ready in: 35 mins
- 4 fish fillets
- 1/4 cup lemon juice
- 1/4 cup orange juice
- 1/4 cup Lime Juice
- 2 tsp butter
- 1/4 tsp salt
- 1/2 tsp Paprika
- 1 tsp Parsley
- 1/4 tsp pepper, black
Preparation methodPrep: 25 mins | Cook: 10 mins
1. Preheat oven to 350 degrees F (175 degrees C). Place fish fillets on lightly greased pan. Mix Ingredients together until well blended, and drizzle a light coat over fish. Bake until fish are flaky or at an internal temperature of 145 degrees F.
Reference: Citrus baked fish recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 13 times, 1 visits today)