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  • Coffee crusted beef tenderloin steak recipe

Coffee crusted beef tenderloin steak recipe

Posted on Jul 23rd, 2022
by Matthew
Categories:
  • Recipes


Coffee-Crusted Beef Tenderloin Steak


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • beef tenderloin
  • coffee crusted
  • flavorful
  • smoky
  • steak

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to elevate your steak game? This coffee crusted beef tenderloin steak recipe is sure to impress. The combination of rich, smoky coffee grounds and tender beef creates a unique and flavorful experience. With just a few simple ingredients, you can create a restaurant-quality dish right in your own kitchen. Fire up the grill or heat up the skillet, and get ready for a delicious and memorable meal.

Keywords: coffee crusted, beef tenderloin, steak recipe, smoky, flavorful.

Coffee crusted beef tenderloin steak recipe details


By thesmartcookiecook.com
A recipe of Coffee crusted beef tenderloin steak recipe. Read more below.
Coffee crusted beef tenderloin steak recipe, recipe Rating: 4.7
Number of votes:122

The cowboy’s diet packed in a single dish: Steak and coffee.
Ready in: 55 mins

Ingredients

Serves: 2
  • 1/4 cup finely ground espresso or strong coffee beans
  • 2 teaspoons ground cinnamon
  • 3 tablespoons brown sugar
  • 1 pinch ground cayenne pepper
  • salt and pepper to taste
  • 2 (6-8 ounce) beef tenderloin steaks
  • 1 tablespoon canola oil

Preparation method

Prep: 15 mins | Cook: 10 mins | Extra time: 30 mins, marinating

1. Sift together coffee grinds, cinnamon, brown sugar, cayenne pepper, salt and black pepper.
2. Pat the steaks dry, then coat them generously in mixture on all sides until completely covered.
3. Place in the refrigerator for 1/2 hour to meld the flavors.
4. Preheat oven to 400 degrees F (190 degrees C).
5. Heat large pan between medium high and high heat. Place the oil in the pan.
6. Sear the first side of each steak for about 1 1/2 to 2 minutes. Flip the steaks and place the entire pan into oven.
7. Bake for approximately 4-5 minutes for medium rare or until desired doneness
8. Let steaks rest, tented with foil for at least five minutes before serving.
9. Garnish with whole coffee beans and whole cinnamon sicks.

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Codfish chowder recipe Cinnamon butter biscuits recipe Chipotle butter recipe Steak and vegetable stuffed flatbread recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Coffee crusted beef tenderloin steak recipe

Recipe type: xarchivex

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  • beef tenderloin
  • coffee crusted
  • flavorful
  • smoky
  • steak

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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