Coffee-Crusted Beef Tenderloin Steak

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to elevate your steak game? This coffee crusted beef tenderloin steak recipe is sure to impress. The combination of rich, smoky coffee grounds and tender beef creates a unique and flavorful experience. With just a few simple ingredients, you can create a restaurant-quality dish right in your own kitchen. Fire up the grill or heat up the skillet, and get ready for a delicious and memorable meal.

Keywords: coffee crusted, beef tenderloin, steak recipe, smoky, flavorful.

Coffee crusted beef tenderloin steak recipe details

Coffee crusted beef tenderloin steak recipe, recipe Rating: 4.7
Number of votes:122

The cowboy’s diet packed in a single dish: Steak and coffee.
Ready in: 55 mins

Ingredients

Serves: 2

• 1/4 cup finely ground espresso or strong coffee beans
• 2 teaspoons ground cinnamon
• 3 tablespoons brown sugar
• 1 pinch ground cayenne pepper
• salt and pepper to taste
• 2 (6-8 ounce) beef tenderloin steaks
• 1 tablespoon canola oil

Preparation method

Prep: 15 mins | Cook: 10 mins | Extra time: 30 mins, marinating

1. Sift together coffee grinds, cinnamon, brown sugar, cayenne pepper, salt and black pepper.
2. Pat the steaks dry, then coat them generously in mixture on all sides until completely covered.
3. Place in the refrigerator for 1/2 hour to meld the flavors.
4. Preheat oven to 400 degrees F (190 degrees C).
5. Heat large pan between medium high and high heat. Place the oil in the pan.
6. Sear the first side of each steak for about 1 1/2 to 2 minutes. Flip the steaks and place the entire pan into oven.
7. Bake for approximately 4-5 minutes for medium rare or until desired doneness
8. Let steaks rest, tented with foil for at least five minutes before serving.
9. Garnish with whole coffee beans and whole cinnamon sicks.