Grilled Guacamole Pizza

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious grilled guacamole pizza recipe combines the creaminess of avocados with the smoky flavors of a barbecue. The crust is perfectly grilled to give it a crispy texture, while the guacamole topping adds a refreshing twist to the traditional pizza. With a combination of fresh ingredients like tomatoes, cilantro, and lime juice, this recipe is bursting with vibrant flavors. Whether you're hosting a backyard gathering or simply craving a unique and tasty meal, this grilled guacamole pizza is sure to impress your taste buds.

Keywords: grilled guacamole pizza, avocado, barbecue, fresh ingredients, unique flavors.

Grilled guacamole pizza recipe details

Grilled guacamole pizza recipe, recipe Rating: 4.6
Number of votes:109

A wildly different pizza for a summer night: Guacamole instead of tomato sauce, and smoky flavor from preparation on the grill.
Ready in: 30 mins

Ingredients

Serves: 12

• 3 avocados – peeled, pitted, and mashed
• 1 lime, juiced
• 1 teaspoon salt
• 1/2 cup diced onion
• 3 tablespoons chopped fresh cilantro
• 2 roma (plum) tomatoes, diced
• 1 teaspoon minced garlic
• 1 pinch ground cayenne pepper (optional)
• 1 large pre-made pizza dough (e.g. Bobboli brand) or flat bread
• 1 cup grated cheese, cheddar or mozzarella
• 1 (12 ounce can) black beans
• 1 bunch green onions, chopped
• sour cream and salsa to top

Preparation method

Prep: 15 mins | Cook: 15 mins

1. Preheat grill to 350 degrees F.
2. Make a simple guacamole by combining avocadoes, lime juice, salt, onion, cilantro, tomatoes, and garlic. Season with cayenne.
3. Spread guacamole over crust, then sprinkle with , beans, and onions. Bake on grill with lid closed for 15 minutes, then top with sour cream and salsa and serve.