Grilled catfish with salsa recipe

Grilled Catfish With Salsa Recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Grilled catfish with salsa is a delicious and healthy recipe that combines the smoky flavors of grilled catfish with the freshness of homemade salsa. The catfish fillets are seasoned with a blend of spices, then grilled to perfection, resulting in a tender and flavorful dish. The homemade salsa, made with ripe tomatoes, onions, jalapenos, cilantro, and lime juice, adds a zesty and tangy element to the dish. This recipe is perfect for those who enjoy seafood and are looking for a light and refreshing meal option.

Keywords: grilled catfish, salsa recipe, healthy, fresh, flavorful.

Grilled catfish with salsa recipe details

Grilled catfish with salsa recipe, recipe Rating: 4.6
Number of votes:112Ingredients
1. catfish fillets ( 4)
2. medium onions (2)
3. medium tomatoes ( 3 )
4. medium jalapeno peppers (2)
5. white wine vinegar (2 tbsp )
6. garlic salt (1/2 tsp)
7. Salt (to taste)
8. Pepper (to taste)

Method of preparation
1. Dice the onions, tomatoes and jalapeno peppers. To prepare the salsa, take a large bowl in this bowl put the tomatoes, onion, jalapeno peppers, vinegar and salt. Mix well. Keep at room temperature for about half an hour. Then refrigerate it.

2. Pour garlic salt and peppers on the fish steaks. Heat an outside grill at high temperature. Apply oil to the grill and cook the fish on both sides till it flakes easily. Remove from grill and transfer to serving plate. Pour the salsa prepared above on it and serve hot.