Grilled BBQ Burgers

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make grilled burger recipe? Look no further! This grilled BBQ burgers recipe is a crowd-pleaser that will satisfy all your burger cravings. With juicy beef patties infused with smoky barbecue flavors, topped with melted cheese and served on toasted buns, this recipe is perfect for summer cookouts or weeknight dinners. Fire up the grill and get ready to indulge in the ultimate burger experience!

Keywords: grilled, BBQ, burgers, recipe, easy-to-make

Grilled bbq burgers recipe details

Grilled bbq burgers recipe, recipe Rating: 4.6
Number of votes:105

Mouth-watering burgers that will leave you wanting more.
Ready in: 30 mins

Ingredients

Serves: 16

• 4 pounds ground beef
• 3/4 cup barbecue sauce (Bulls Eye(R))
• 2 tablespoons Pappy’s(R) rib rub
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon salt
• 1 teaspoon cinnamon
• 2 more cups BBQ sauce, set aside

Preparation method

Prep: 15 mins | Cook: 15 mins

1. Preheat grill to medium high heat. If using a gas grill, you want the internal temperature to reach 400 degrees F.
2. Take the 4 pounds ground beef and mix with 3/4 cup BBQ sauce. Begin to take pieces of meat and form into patties. Place patties on foil sheet.
3. Take dry ingredients and mix in a small container. Sprinkle over both sides of the patties until none is left.
4. Open the buns and sprinkle them on the insides with olive oil, salt and pepper.
5. Place the burgers on the grill for 4 minutes, then turn. After 4 minutes, turn burgers again and place the cheese on top of the meat. Place buns, face down on grill. Kill the heat and allow the cheese to melt on the burger. Serve and enjoy.