Grilled banana splits recipe

Grilled Banana Splits

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious twist on the classic banana split? Look no further than this mouthwatering grilled banana splits recipe. This unique take on the beloved dessert combines the smoky flavors of grilled bananas with the creamy goodness of ice cream and a variety of delectable toppings. Perfect for summer gatherings or cozy nights by the fire, these grilled banana splits are sure to satisfy your sweet tooth. Get ready to indulge in a delightful combination of warm, caramelized bananas, cold ice cream, and a medley of irresistible flavors.
Keywords: grilled banana splits, dessert, ice cream, toppings, caramelized bananas
Grilled banana splits recipe details
Add something that the ice cream parlor can’t–the smoky flavoring of the grill.
Ready in: 20 mins
Ingredients
Serves: 5- 5 bananas, sliced in half lengthwise
- 1 teaspoon cinnamon
- 1 loaf pound cake
- 1 pint French vanilla ice cream
- 1/2 cup chocolate sauce
- 1/2 cup caramel sauce
- 8 ounces whipped cream
Preparation method
Prep: 15 mins | Cook: 5 mins1. Preheat gas or charcoal grill to medium.
2. Sprinkle the bananas with cinnamon. Grill until lightly browned, about 5 minutes.
3. Now you build the dessert:Placing a slice of pound cake on a plate. Top with 2 slices of banana, top with a scoop of ice cream, drizzle with chocolate and caramel sauce, and dollop whipped cream on the top.
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