Green chile rice

Green Chile Rice

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My friend is of Spanish heritage, and she gave me this recipe. She tells me that every time she is invited out to dinner and needs to bring a dish, she makes this rice… and people just gobble it up.

1 cup white rice, cooked
1 cup green chili peppers, roasted, peeled and chopped
8 ounces sour cream
1 cup Monterey Jack cheese, grated
1 cup mozzarella cheese, grated
Salt (to taste)

Preheat the oven to 350 degrees. Combine all the ingredients in a large bowl and mix them together well. Place the mixture in a greased baking dish. Bake it for 35 minutes or until the cheese is bubbly and everything is hot.


Tags: recipe, Green chile rice, cooking, diy