Granola oatmeal pancakes recipe
Granola-Oatmeal Pancakes recipe
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Recipe intro
Introducing the delicious and wholesome Granola Oatmeal Pancakes recipe! These pancakes are the perfect combination of hearty oats and crunchy granola, resulting in a delightful breakfast treat that is both nutritious and satisfying. With just a few simple ingredients, you can whip up a batch of these fluffy pancakes in no time. Serve them with your favorite toppings like fresh fruits, maple syrup, or yogurt for a delightful morning indulgence. Get ready to enjoy a stack of these mouthwatering pancakes that are sure to become a family favorite!Keywords: Granola, Oatmeal, Pancakes, Wholesome, Nutritious
Granola oatmeal pancakes recipe details
- Ingredients
- 2 cups milk
- 1 cup granola
- 1 cup old fashioned rolled oats
- 1/2 cup butter melted and cooled
- 1/2 cup flour
- 2 eggs slightly beaten
- 2 Tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon nutmeg
- 1/4 teaspoon cinnamon
- 1/4 teaspoon salt
Combine milk, granola, and rolled oats the night before. Cover and refrigerate overnight. Next morning combine remaining ingredients in a separate bowl. Gradually add flour mixture to granola mixture. Stir until smooth. Preheat griddle. Spoon onto hot buttered griddle until bubbles appear. Turn over.
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