Gingerbread

Gingerbread recipe

This article was published by: Matthew

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♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Gingerbread, recipe Rating: 4.7
Number of votes:79

Ingredients

1/4 cup sugar

1/2 cup butter

1/2 cup molasses

1 teaspoon ground cinnamon

1 teaspoon ground ginger

1-1/2 cups flour

1 teaspoon baking soda

1/2 cup boiling water

Instructions:

Mix together sugar, butter, molasses, spices, and flour. Add baking soda to boiling water, then add to mix. Turn into a square baking pan and bake at 325 degrees for 30 minutes.