Ginger ale fruit salad recipe
Ginger Ale Fruit Salad recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼
Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
Ingredients
| 250 g | grapes |
| 1 | banana, sliced |
| 1 | apple, peeled, cored, chopped |
| 2 | oranges, sectioned |
| For the ginger ale dressing: | |
| 2 tbsp | gelatin |
| 60 ml | water, lukewarm |
| juice of 1 lemon | |
| 2 tbsp | sugar |
| 240 ml | ginger ale |
Instructions
Soak gelatin in cold water for 5 minutes. Add ginger ale, lemon juice and sugar. Let set until thickened a little.
Add fruit, turn into molds and chill until serving.
Preparation time:
ca. 45 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Ginger ale fruit salad recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 21 times, 1 visits today)
