Garlic and chive butter recipe
Garlic and Chive Butter
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Recipe intro
Introducing the irresistible Garlic and Chive Butter recipe! This heavenly combination of garlic and fresh chives blended with creamy butter is a true culinary delight. Perfect for spreading on warm bread, melting over grilled meats, or adding a burst of flavor to your favorite dishes. With just a few simple ingredients and minimal preparation time, you can create a versatile and delicious condiment that will elevate any meal.Keywords: garlic, chive, butter, recipe, flavorful.
Garlic and chive butter recipe details
I found a recipe for garlic butter and thought I’d add some fresh chives for a taste treat. The guys in the camp love this butter on home fries for breakfast. It also works well on grilled shrimp.
Ready in: 5 hours
Ingredients
Serves: 32- 3 large cloves of fresh garlic
- 1 handful fresh chives
- 1 pound room-temperature butter
Preparation method
Prep: 5 mins | Extra time: 4 hours 55 mins1. Mince garlic finely (I use coarse salt as a grinding agent). Chop up chives.
2. Mix all together in large bowl. You can then put butter in the freezer or fridge till needed.
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