Gamberoni alla bella luna

Gamberoni Alla Bella Luna recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
"Gamberoni alla bella luna" is a delightful Italian seafood dish that combines succulent prawns with a flavorful tomato-based sauce. The prawns are cooked to perfection and then simmered in a rich sauce made from garlic, white wine, cherry tomatoes, and fresh herbs. This recipe is simple yet elegant, making it an ideal choice for a special dinner or a romantic evening. The dish is best served over a bed of pasta or accompanied by crusty bread to soak up the delicious sauce.

Keywords: Italian, seafood, prawns, tomato sauce, garlic.

Gamberoni alla bella luna details

Gamberoni alla bella luna, recipe Rating: 4.6
Number of votes:104

Recipe provided by Bella Luna, 748 Fifth Avenue, San Diego>(619) 239-3222.

Ingredients

12 Black Tiger shrimp

1 cup virgin olive oil

8 slices white bread

4 sprigs fresh mint

1 clove garlic, crushed

1 lemon (juice from lemon)

Preheat oven to 500 degrees. Clean, peel, and devein shrimp; butterfly and put aside. Mix oil, bread, mint, garlic and lemon juice in food processor. Put mixture on top of shrimp. Cook in oven for 5 minutes on baking sheet. Serve with tomatoes around sides for garnish. Buon Appetito!