Lobster cooked in butter recipe
Lobster Cooked in Butter
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Recipe intro
Indulge in the ultimate seafood delicacy with this mouthwatering recipe for Lobster cooked in butter. This luxurious dish combines succulent lobster meat with rich, melted butter to create a truly decadent dining experience. With just a few simple ingredients and easy-to-follow steps, you can impress your guests or treat yourself to a gourmet meal at home. Whether it's a special occasion or a craving for something extraordinary, this recipe is sure to delight your taste buds with its exquisite flavors and tender texture.Keywords: lobster, butter, recipe, seafood, indulgent.
Lobster cooked in butter recipe details
Like bacon, butter makes everything better. This simple recipe for lobster tail proves it.
Ready in: 10 mins
Ingredients
Serves: 4- 1/4 cup butter
- 1 tablespoon water
- 3 cups chopped lobster tails
- 1 teaspoon lemon juice
- 1/2 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 teaspoon dry mustard
Preparation method
Prep: 5 mins | Cook: 5 mins1. Melt butter and water in a saucepan over medium heat. When water comes to a boil, add lobster and put a lid on the saucepan.
2. Cook for 5 minutes, shaking the saucepan every minute or so to keep the fish from sticking to the pan.
3. Stir in remaining ingredients. Serve.
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