Fruit squash recipe

Fruit Squash recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.

Recipe intro

Looking for a refreshing and healthy drink? Look no further than this delicious fruit squash recipe. Packed with the goodness of fresh fruits, this recipe is perfect for quenching your thirst on a hot summer day. With just a few simple ingredients and easy steps, you can whip up a batch of this flavorful beverage in no time. Whether you're hosting a party or simply want to enjoy a flavorful drink, this fruit squash recipe is sure to impress. So grab your favorite fruits and get ready to indulge in a glass of fruity goodness!

Keywords: fruit squash, refreshing drink, healthy, summer, flavorful

Fruit squash recipe details

Fruit squash recipe, recipe Rating: 4.4
Number of votes:89 

Ingredients

4	grapefruit
4	oranges
3	lemons
500 g	sugar
12 l	water
30 g	citric acid

Instructions

Peel all fruits and remove the pith and pips from the fruit and discard. Roughly chop the flesh into a pan and add the sugar, water and citric acid.

Heat gently, stirring, until the sugar has dissolved, then raise the heat, cover and simmer for 5 minutes. Remove from the heat and allow to cool overnight.

Strain off the citrus juice and discard any pulp.

Preparation time:
ca. 10 min
Resting time:
ca. 12 hrs
Grade of difficulty:
easy
Calories per portion:
n/a