Fruit pizza recipe

Fruit Pizza recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and refreshing dessert that is as beautiful as it is tasty? Look no further than this fruit pizza recipe! This delightful treat features a soft sugar cookie crust topped with a creamy and sweet cream cheese frosting, and a colorful assortment of fresh fruits. It's the perfect dish to bring to parties or enjoy with family and friends on a sunny day. Get ready to indulge in a burst of fruity flavors with every bite!
Keywords: fruit pizza, dessert, sugar cookie crust, cream cheese frosting, fresh fruits
Fruit pizza recipe details
Ingredients
For the dough: | |
2 medium | eggs, separated |
80 g | sugar |
40 g | flour |
40 g | cornflour |
½ tsp | baking powder |
butter | |
For the topping: | |
300 g | strawberries, diced |
3 leaves | gelatin |
1 tbsp | sugar |
1 | kiwi, peeled and sliced |
50 g | melon, diced |
100 g | grapes, halved |
50 g | banana, sliced |
100 g | sour cream |
Instructions
Whisk the egg whites with 2 tablespoons of water until stiff. Stir in the sugar. Fold in the egg yolks. Mix together the flour, cornflour and the baking powder and fold into the egg mixture.Pour the batter into a buttered and floured pizza tray. Bake at 140°C for 15-20 minutes. Remove from the tray and allow to cool.
Purée the strawberries. Soak the gelatin in a little water. Dissolve the gelatin and stir into the strawberry purée. Coat the pizza base with the strawberry purée. Top with the other fruits and sprinkle with sugar. Garnish with dabs of sour cream and serve fresh.
Preparation time:
ca. 25 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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