Fresh peach sauce recipe

Fresh Peach Sauce recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious way to enjoy the flavors of fresh peaches? Look no further than this mouthwatering fresh peach sauce recipe. Made with ripe, juicy peaches, this sauce is bursting with natural sweetness and a hint of tanginess. It's incredibly versatile and can be used as a topping for pancakes, waffles, ice cream, or even as a dip for fresh fruit. With just a few simple ingredients, you can whip up this homemade peach sauce in no time and savor the taste of summer all year round.

Keywords: fresh peach sauce, recipe, ripe peaches, versatile, homemade

Fresh peach sauce recipe details

Fresh peach sauce recipe, recipe Rating: 4.5
Number of votes:103

Ingredients:

1 teaspoon dried orange peel

1 cup orange juice

2 Tablespoons cornstarch

1/2 teaspoon ground cinnamon

2 Tablespoons brown sugar

2 Tablespoons sugar

1 teaspoon vanilla

5 large ripe peaches, peeled and sliced or diced

Instructions:

This is a favorite way to use our fresh peaches in the summertime. We serve this sauce with our fresh grapes, but you can also use strawberries or blueberries. Our grapes used in this dish are a mixture of Interlaken (green), flame (red), and Canadice (blush).

In a saucepan, stir together all ingredients except for the peaches. Gently stir in fresh peaches. Cook and stir until thickened and bubbly. Cook over low heat for 5 minutes more, stirring frequently.

Yields: Approximately 4 cups